How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pound Cake?

You need 6 ingredients. The key ingredients include: 2 pound cake mixes, 1 (6 oz.) pkg. orange jello, 6 eggs, 1 c. salad oil, and more.

Is Orange Pound Cake suitable as baking & desserts?

Yes, Orange Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Pound Cake Recipe

Name: Orange Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound cake mixes; 1 (6 oz.) pkg. orange jello; 6 eggs; 1 c. salad oil; 2 tsp. orange extract; 1 1/2 c. apricot nectar

Orange Pound Cake – a delicious recipe with cake, orange jello, eggs, salad oil, orange extract, apricot nectar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pound cake mixes
1 (6 oz.) pkg. orange jello
6 eggs
1 c. salad oil
2 tsp. orange extract
1 1/2 c. apricot nectar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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