Orange Pork Stir Fry With Broccoli In Lime Butter Recipe

Name: Orange Pork Stir Fry With Broccoli In Lime Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil or 1 tablespoon peanut oil; 1 lb pork loin, cut into strips; 3 -4 green onions, thinly sliced; 1 carrot, grated; 1 tablespoon soy sauce (to taste); 3/4 cup orange juice; salt; For the broccoli; 4 cups broccoli florets; 1 teaspoon lime zest; 3 teaspoons butter; salt

Servings: persons

1 tablespoon vegetable oil or 1 tablespoon peanut oil
1 lb pork loin, cut into strips
3 -4 green onions, thinly sliced
1 carrot, grated
1 tablespoon soy sauce (to taste)
3/4 cup orange juice
salt
For the broccoli
4 cups broccoli florets
1 teaspoon lime zest
3 teaspoons butter
salt

1
Heat the oil in a large skillet. Add the pork strips in a single layer and brown on one side and flip over. Cook 5 minutes.
2
Meanwhile, in a medium pot bring 3 cups of water to a boil. Add the broccoli florets and cook until crisp-tender. Drain; add the lime zest, butter and salt and toss to combine. Keep warm .
3
To pork in skillet, add the green onions and cook for 2 minutes.
4
Add the grated carrots and season with the soy sauce and salt if desired. Cook 5 minutes. Add the orange juice and cook for a few minutes to blend the flavors. Serve with steamed rice.

480

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil or 1 tablespoon peanut oil, 1 lb pork loin, cut into strips, 3 -4 green onions, thinly sliced, 1 carrot, grated, and more.

Yes, Orange Pork Stir Fry With Broccoli In Lime Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Pork Stir Fry With Broccoli In Lime Butter

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