How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pie Crust?

You need 6 ingredients. The key ingredients include: 2 cups flour, 1 teaspoon salt, 1 tablespoon sugar, 1 tablespoon orange rind, grated, and more.

Is Orange Pie Crust suitable as baking & desserts?

Yes, Orange Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Pie Crust Recipe

Name: Orange Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups flour; 1 teaspoon salt; 1 tablespoon sugar; 1 tablespoon orange rind, grated; 3/4 cup vegetable shortening; 1/3 cup cold water (or more)

Orange Pie Crust – a delicious recipe with flour, salt, sugar, orange rind, vegetable shortening, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1 teaspoon salt
1 tablespoon sugar
1 tablespoon orange rind, grated
3/4 cup vegetable shortening
1/3 cup cold water (or more)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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