How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Pecan Mixed Green Salad?

You need 8 ingredients. The key ingredients include: 1/4 cup balsamic vinegar, 1/4 cup water, 1 tablespoon minced onion, 1 teaspoon olive oil, and more.

Is Orange-Pecan Mixed Green Salad suitable as salads?

Yes, Orange-Pecan Mixed Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange-Pecan Mixed Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange-Pecan Mixed Green Salad Recipe

Name: Orange-Pecan Mixed Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup balsamic vinegar; 1/4 cup water; 1 tablespoon minced onion; 1 teaspoon olive oil; 3/4 teaspoon cornstarch; 4 cups mixed salad greens; 1 large navel orange, peeled and cut into 8 slices; 2 tablespoons chopped pecans

Orange-Pecan Mixed Green Salad – a delicious recipe with balsamic vinegar, water, onion, olive oil, cornstarch, mixed salad greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup balsamic vinegar
1/4 cup water
1 tablespoon minced onion
1 teaspoon olive oil
3/4 teaspoon cornstarch
4 cups mixed salad greens
1 large navel orange, peeled and cut into 8 slices
2 tablespoons chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Salads

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Orange-Pecan Mixed Green Salad

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