Orange Nut Bread

1. 1

   In a mixing bowl, combine oleo, eggs and sour cream.

2. 2

   Beat on medium speed until smooth.

3. 3

   Blend in orange peel.

4. 4

   Combine flour, baking soda and salt.

5. 5

   Stir in sour cream mixture.

6. 6

   Fold in walnuts.

7. 7

   Spread mixture into a greased 8 x 8 x 2-inch baking pan and bake at 350u00b0 for 50 to 55 minutes.

8. 8

   Cool in pan for 10 minutes.

9. 9

   Remove from pan and continue cooling on wire rack. Frost with Orange Glaze.

* Per serving · 4 servings · Values may vary.

No additional tips available.