How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Maple Pork Roast?

You need 6 ingredients. The key ingredients include: 1 can (11 ounces) mandarin oranges, 1 boneless whole pork loin roast (about 4 pounds), 2 tablespoons olive oil, 1/2 cup maple syrup, and more.

Is Orange-Maple Pork Roast suitable as meat & poultry?

Yes, Orange-Maple Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange-Maple Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Maple Pork Roast Recipe

Name: Orange-Maple Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (11 ounces) mandarin oranges; 1 boneless whole pork loin roast (about 4 pounds); 2 tablespoons olive oil; 1/2 cup maple syrup; 2 tablespoons minced fresh rosemary or 2 teaspoons dried rosemary, crushed; Sliced starfruit

Orange-Maple Pork Roast – a delicious recipe with mandarin oranges, pork loin, olive oil, maple syrup, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (11 ounces) mandarin oranges
1 boneless whole pork loin roast (about 4 pounds)
2 tablespoons olive oil
1/2 cup maple syrup
2 tablespoons minced fresh rosemary or 2 teaspoons dried rosemary, crushed
Sliced starfruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

A.1. Sour Cream Chicken Sliders
"Mexican" Chicken 'n' Rice
Mini Meatballs With Cranberry Sauce
Mushroom Pate

Orange-Maple Pork Roast

How did you like this recipe?

Frequently Asked Questions