Orange-Lime Margaritas

1. 1

   In a small heavy saucepan, combine the water and sugar.

2. 2

   Cook over medium heat until it forms a clear syrup, about 10 minutes.

3. 3

   Set aside and allow the syrup to cool completely.

4. 4

   Fill a large pitcher half full with chipped ice; stir in the lime juice, orange juice, sugar syrup, tequila, and orange liqueur.

5. 5

   Cut the lime into 8 wedges.

6. 6

   Using a wedge of lime, rub the rims of four glasses with the lime and invert the glasses into a plate of coarse salt.

7. 7

   Fill each glass with chipped ice and pour the margarita mix, evenly divided, over the ice.

8. 8

   Garnish each drink with a wedge of lime.

* Per serving · 4 servings · Values may vary.

No additional tips available.