Orange Juice Cake

1. 1

   Preheat oven to 325 degrees.

2. 2

   Mix cake mix, pudding mix, eggs, oil, and orange juice together.

3. 3

   Pour in a well-greased Bundt pan and bake for 35-40 minutes.

4. 4

   For glaze, melt butter in a sauce pan and add sugar and orange juice and bring to a boil, stirring constantly.

5. 5

   After removing cake from oven, pour glaze on cake and allow to set for 15 to 20 minutes, then invert onto plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.