Orange Juice Biscuits

1. 1

   In a 9 in.

2. 2

   microwavable pie plate, soften butter and orange juice concentrate in microwave for 1 minute on 50 percent power.

3. 3

   Stir in sugar.

4. 4

   Cut each biscuit into quarters and drop into orange juice mixture- turn each piece to coat.

5. 5

   Bake at 450 degrees for 10-12 minutes until deep golden brown.

6. 6

   Allow to cool slightly and invert onto serving plate with sides.

* Per serving · 4 servings · Values may vary.

No additional tips available.