How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Jicama Salad?

You need 5 ingredients. The key ingredients include: 2 cups jicama sticks (2 inch), 1 can (15 oz.) mandarin oranges, drained, 1/2 cup KRAFT Lite Raspberry Vinaigrette Dressing, 1/3 cup thinly sliced red onions, and more.

Is Orange-Jicama Salad suitable as salads?

Yes, Orange-Jicama Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange-Jicama Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange-Jicama Salad Recipe

Name: Orange-Jicama Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups jicama sticks (2 inch); 1 can (15 oz.) mandarin oranges, drained; 1/2 cup KRAFT Lite Raspberry Vinaigrette Dressing; 1/3 cup thinly sliced red onions; 1/8 tsp. ground red pepper (cayenne)

Orange-Jicama Salad – a delicious recipe with jicama, mandarin oranges, KRAFT Lite Raspberry Vinaigrette, red onions, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups jicama sticks (2 inch)
1 can (15 oz.) mandarin oranges, drained
1/2 cup KRAFT Lite Raspberry Vinaigrette Dressing
1/3 cup thinly sliced red onions
1/8 tsp. ground red pepper (cayenne)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Salads

Eats Now Editorial Team

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Orange-Jicama Salad

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