Orange-Honey Drop Cookies Recipe

Name: Orange-Honey Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 7 tablespoons butter, softened; 2 teaspoons orange rind, grated; 1/3 cup honey; 1/2 teaspoon orange extract; 1 large egg; 1 3/4 cups flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/4 cup plain fat-free yogurt; ICING; 1 cup confectioners' sugar; 2 tablespoons fresh orange juice; 2 teaspoons orange rind, grated

Servings: persons

1/2 cup sugar
7 tablespoons butter, softened
2 teaspoons orange rind, grated
1/3 cup honey
1/2 teaspoon orange extract
1 large egg
1 3/4 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup plain fat-free yogurt
ICING
1 cup confectioners' sugar
2 tablespoons fresh orange juice
2 teaspoons orange rind, grated

1
Preheat oven to 350u00b0F Prepare baking sheets by coating with non-stick spray.
2
Beat together sugar, butter and orange rind with a mixer at medium speed until light and fluffy.
3
Add honey, orange extract, egg and beat until well blended.
4
In a separate bowl, combine the flour, baking powder, and salt, stirring well with a whisk.
5
Add flour mixture to the sugar mixture alternately with the yogurt, beginning and ending with the flour mixture.
6
Drop by level tablespoons (or medium cookie scoop) onto the prepared baking sheets.
7
Bake at 350F for 12 minutes or until lightly browned. Put on a wire rack but don't let cool completely before icing.
8
For icing - combine powdered sugar and juice in a small bowl, stir with a whisk. Brush icing evenly over warm cookies. Sprinkle with bits of the grated orange rind. Cool completely on wire racks before storing.

770

kcal

Calories

Fat

135

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup sugar, 7 tablespoons butter, softened, 2 teaspoons orange rind, grated, 1/3 cup honey, and more.

Yes, Orange-Honey Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Honey Drop Cookies

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