Orange Honey Cookies Recipe – a delicious recipe with flour, baking soda, orange zest, baking powder, salt, light brown sugar. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
In a medium bowl, whisk together flour, baking soda, orange zest, baking powder, and salt.
2
In a large bowl, beat together brown sugar, honey, and vegetable shortening until well combined. Beat in vanilla extract, then the egg. Beat in orange juice. Add dry ingredients to bowl and stir until well combined.
3
Roll dough into a 3 inch wide log and cover with plastic wrap. Let dough chill in refrigerator for one hour.
4
Preheat oven to 375 degrees F. Line two baking sheets with parchment paper.
5
While it is still wrapped in plastic, lightly press down on top of log until it is oval in shape. Cut 3/4-inch cookies from dough, leaving them in their elongated oval shape. Place cookies on baking sheet and bake until golden, about 20 minutes.
529
kcal
Calories
3
g
Fat
116
g
Carbs
10
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 2 1/3 cup all purpose flour, 1/4 teaspoon baking soda, 1 tablespoon orange zest, 1 teaspoon baking powder, and more.
Yes, Orange Honey Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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