How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Glazed Turkey Breasts?

You need 9 ingredients. The key ingredients include: 3 teaspoons olive oil, 680 g turkey breast, 3/4 teaspoon salt, 1/3 teaspoon ground black pepper, and more.

Is Orange Glazed Turkey Breasts suitable as meat & poultry?

Yes, Orange Glazed Turkey Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Glazed Turkey Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Glazed Turkey Breasts Recipe

Name: Orange Glazed Turkey Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons olive oil; 680 g turkey breast; 3/4 teaspoon salt; 1/3 teaspoon ground black pepper; 1/2 cup orange marmalade; 3 tablespoons red wine vinegar; 1 1/2 tablespoons fresh ginger, peeled and grated; 1 large navel orange, cut into wedges; 1 1/2 teaspoons parsley

Orange Glazed Turkey Breasts – a delicious recipe with olive oil, turkey breast, salt, ground black pepper, orange marmalade, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 teaspoons olive oil
680 g turkey breast
3/4 teaspoon salt
1/3 teaspoon ground black pepper
1/2 cup orange marmalade
3 tablespoons red wine vinegar
1 1/2 tablespoons fresh ginger, peeled and grated
1 large navel orange, cut into wedges
1 1/2 teaspoons parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Meat & Poultry

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