How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Ginger Spareribs?

You need 10 ingredients. The key ingredients include: 3 lb. pork spareribs or pork loin back ribs, 1 Tbsp. cornstarch, 1 c. water, 1/2 c. orange marmalade, and more.

Is Orange-Ginger Spareribs suitable as meat & poultry?

Yes, Orange-Ginger Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange-Ginger Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Ginger Spareribs Recipe

Name: Orange-Ginger Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. pork spareribs or pork loin back ribs; 1 Tbsp. cornstarch; 1 c. water; 1/2 c. orange marmalade; 1/4 c. soy sauce; 1/4 tsp. garlic powder; 1/4 tsp. ground ginger; 1/8 tsp. ground pepper; orange slices (optional); fresh coriander (optional)

Orange-Ginger Spareribs

Eats Now Editorial Team · 860 kcal · Meat & Poultry

Orange-Ginger Spareribs – a delicious recipe with pork spareribs, cornstarch, water, orange marmalade, soy sauce, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Orange-Ginger Spareribs

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