How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange French Toast Made With Cinnamon Bread?

You need 8 ingredients. The key ingredients include: 6 eggs, lightly beaten, ¾ cup orange juice, ½ cup half-and-half cream, 2 tablespoons sugar, and more.

Is Orange French Toast Made With Cinnamon Bread suitable as breakfast?

Yes, Orange French Toast Made With Cinnamon Bread falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Orange French Toast Made With Cinnamon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange French Toast Made With Cinnamon Bread Recipe

Name: Orange French Toast Made With Cinnamon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, lightly beaten; ¾ cup orange juice; ½ cup half-and-half cream; 2 tablespoons sugar; 1 teaspoon vanilla extract; ½ teaspoon grated orange peel; 8 slices cinnamon-swirl bread; ¼ cup butter, melted

Start your day right with this Orange French Toast Made With Cinnamon Bread recipe. Made with eggs, orange juice, cream and sugar. Easy step-by-step ins…

This Orange French Toast Made With Cinnamon Bread relies on simple, everyday ingredients such as eggs, lightly beaten, orange juice, half-and-half cream and sugar. It comes together quickly and makes 4 servings, at about 621 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

6 eggs, lightly beaten
¾ cup orange juice
½ cup half-and-half cream
2 tablespoons sugar
1 teaspoon vanilla extract
½ teaspoon grated orange peel
8 slices cinnamon-swirl bread
¼ cup butter, melted

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Quick Info

Servings
4 servings
Calories
621 kcal
Category
Breakfast

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