Orange Flavoured Risotto Recipe

Name: Orange Flavoured Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onions chopped; 2 tablespoons vegetable oil; 1 cup brown rice; 4 cups vegetable stock; 1 pound tofu cut into strips; 1 small water chestnuts drained, rinsed & thinly sliced; 1/2 cup raisins, seedless; 2 teaspoons soy sauce, tamari; 1 each oranges juiced & rind grated; 1 dash cinnamon; 2 tablespoons parsley leaves chopped; 1 x salt and black pepper to taste; 4 tablespoons cashew nuts

Servings: persons

1 medium onions chopped
2 tablespoons vegetable oil
1 cup brown rice
4 cups vegetable stock
1 pound tofu cut into strips
1 small water chestnuts drained, rinsed & thinly sliced
1/2 cup raisins, seedless
2 teaspoons soy sauce, tamari
1 each oranges juiced & rind grated
1 dash cinnamon
2 tablespoons parsley leaves chopped
1 x salt and black pepper to taste
4 tablespoons cashew nuts

1
Saute the onion in the oil over moderate heat for 2 to 3 minutes, stiring occasionally.
2
Stir in the rice and cook for 1 minute.
3
Pour in the stock, cover and bring to a boil.
4
Reduce heat and simmer for 40 minutes.
5
While the rice is cooking, mix together the tofu strips, water chestnuts, raisins, tamari, orange rind and juice.
6
Add the cinnamon and parsley.
7
Set aside.
8
When the rice has cooked, stir in the tofu mixture and gently heat through.
9
Season with salt and pepper.
10
Serve hot garnished with the nuts.

340

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 medium onions chopped, 2 tablespoons vegetable oil, 1 cup brown rice, 4 cups vegetable stock, and more.

Yes, Orange Flavoured Risotto falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Orange Flavoured Risotto

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions