How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Fennel Vinaigrette?

You need 8 ingredients. The key ingredients include: 3 tablespoons fresh orange juice, 2 teaspoons white wine vinegar, 1 teaspoon crushed toasted fennel seeds, 1/4 teaspoon grated orange rind, and more.

Is Orange-Fennel Vinaigrette suitable as salads?

Yes, Orange-Fennel Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange-Fennel Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange-Fennel Vinaigrette Recipe

Name: Orange-Fennel Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons fresh orange juice; 2 teaspoons white wine vinegar; 1 teaspoon crushed toasted fennel seeds; 1/4 teaspoon grated orange rind; 1/8 teaspoon kosher salt; 1/8 teaspoon freshly ground black pepper; 2 tablespoons olive oil; Bibb lettuce

Orange-Fennel Vinaigrette – a delicious recipe with orange juice, white wine vinegar, fennel seeds, orange rind, kosher salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons fresh orange juice
2 teaspoons white wine vinegar
1 teaspoon crushed toasted fennel seeds
1/4 teaspoon grated orange rind
1/8 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper
2 tablespoons olive oil
Bibb lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Salads

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Orange-Fennel Vinaigrette

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