Orange Dream Cheesecake

1. 1

   Sprinkle graham crumbs onto bottom of 8 or 9-inch springform pan sprayed with cooking spray. Stir boiling water into dry jelly powder in large bowl 2 minutes until completely dissolved. Cool 5 minutes; pour into blender. Add cheeses; cover. Blend well, stopping occasionally to scrape sides of blender container; pour into large bowl, Gently stir in whipped topping.

2. 2

   Spread onto bottom of pan.

3. 3

   Refrigerate 4 hours or until set. Run knife or metal spatula around rim of pan to loosen cake; remove rim. Store leftovers in refrigerators.

4. 4

   JAZZ IT UP: Garnish with fresh mint sprigs or thin peeled orange slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.