How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cucumber Salad with Sun-Dried Tomato Dressing?

You need 11 ingredients. The key ingredients include: 2 navel oranges, 1 (4-inch) piece seedless cucumber (usually plastic-wrapped), thinly sliced crosswise, 1/4 cup extra-virgin olive oil, 1 tablespoon cider vinegar, and more.

Is Orange Cucumber Salad with Sun-Dried Tomato Dressing suitable as salads?

Yes, Orange Cucumber Salad with Sun-Dried Tomato Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange Cucumber Salad with Sun-Dried Tomato Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange Cucumber Salad with Sun-Dried Tomato Dressin

Name: Orange Cucumber Salad with Sun-Dried Tomato Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 navel oranges; 1 (4-inch) piece seedless cucumber (usually plastic-wrapped), thinly sliced crosswise; 1/4 cup extra-virgin olive oil; 1 tablespoon cider vinegar; 1 tablespoon mild honey; 1 tablespoon finely chopped drained oil-packed sun-dried tomatoes; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/8 teaspoon cinnamon; 1/8 teaspoon ground cumin; Pinch of cayenne

Fresh, crisp and full of flavor — this Orange Cucumber Salad with Sun-Dried Tomato Dressing is a must-try. Made with oranges, cucumber, extra-virgin oli…

This Orange Cucumber Salad with Sun-Dried Tomato Dressing relies on simple, everyday ingredients such as navel oranges, extra-virgin olive oil, cider vinegar and mild honey. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Orange Cucumber Salad with Sun-Dried Tomato Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions