Orange Crunch Bars Recipe

Name: Orange Crunch Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup graham cracker crumbs; ⅓ cup brown sugar; 1 teaspoon cinnamon; ⅓ cup butter, melted; 2 (8 ounce) packages cream cheese, softened; 1 cup sugar; ¼ cup orange juice; 1 tablespoon orange rind, grated; ½ teaspoon baking powder; 2 eggs, beaten

Servings: persons

1 cup graham cracker crumbs
⅓ cup brown sugar
1 teaspoon cinnamon
⅓ cup butter, melted
2 (8 ounce) packages cream cheese, softened
1 cup sugar
¼ cup orange juice
1 tablespoon orange rind, grated
½ teaspoon baking powder
2 eggs, beaten

1
Combine crust ingredients and mix well.
2
Spray an 8 or 9 inch square baking pan with non-stick cooking spray.
3
Press crust ingredients into the bottom of the pan.
4
Combine filling ingredients and mix well with a hand mixer or in a food processor.
5
Spread over crust and bake for 25 minutes at 350 degrees.
6
Allow bars to cool and place in the refrigerator for several hours before serving.
7
If you prefer, you may use lemon or lime juice and rind instead of orange.

752

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup graham cracker crumbs, ⅓ cup brown sugar, 1 teaspoon cinnamon, ⅓ cup butter, melted, and more.

Yes, Orange Crunch Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Crunch Bars

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