How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Creamsicle Cake?

You need 10 ingredients. The key ingredients include: 1 (18 1/4 ounce) box orange cake mix, 1 (3 ounce) box orange Jell-O, 3 eggs, ½ cup vegetable oil, and more.

Is Orange Creamsicle Cake suitable as baking & desserts?

Yes, Orange Creamsicle Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Creamsicle Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Creamsicle Cake Recipe

Name: Orange Creamsicle Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) box orange cake mix; 1 (3 ounce) box orange Jell-O; 3 eggs; ½ cup vegetable oil; 1 ¼ cups water; 1 (8 ounce) carton Cool Whip; 4 -8 ounces sour cream; 12 ounces frozen coconut, thawed; 14-½ cup orange juice; 1 ½ cups sugar

Orange Creamsicle Cake

Eats Now Editorial Team · 1044 kcal · Baking & Desserts

Orange Creamsicle Cake – a delicious recipe with orange cake, O, eggs, vegetable oil, water, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Orange Creamsicle Cake

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