How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cream Sherbet?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sugar, pinch of salt, juice of 1 lemon, 3 c. orange juice, and more.

Is Orange Cream Sherbet suitable as baking & desserts?

Yes, Orange Cream Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Cream Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cream Sherbet Recipe

Name: Orange Cream Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; pinch of salt; juice of 1 lemon; 3 c. orange juice; 3 c. whole milk; 2 c. whipping cream; 1 c. half and half

Orange Cream Sherbet – a delicious recipe with sugar, salt, lemon, orange juice, milk, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
pinch of salt
juice of 1 lemon
3 c. orange juice
3 c. whole milk
2 c. whipping cream
1 c. half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1267 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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