How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cranberry Bundt Cake ?

You need 15 ingredients. The key ingredients include: Vegetable oil cooking spray, 3 cups plus 1 tablespoon all-purpose flour, divided, 2 cups granulated sugar, 1 tablespoon baking powder, and more.

Is Orange Cranberry Bundt Cake suitable as baking & desserts?

Yes, Orange Cranberry Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Cranberry Bundt Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cranberry Bundt Cake Recipe

Name: Orange Cranberry Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable oil cooking spray; 3 cups plus 1 tablespoon all-purpose flour, divided; 2 cups granulated sugar; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 4 eggs; 3/4 cup lowfat buttermilk; 1/2 cup olive oil; 1/3 cup freshly squeezed orange juice; 2 teaspoons orange zest; 1 teaspoon vanilla extract; 1/2 cup dried cranberries, coarsely chopped; 1 cup confectioner's sugar; 3 tablespoons Grand Marnier orange liqueur

Orange Cranberry Bundt Cake

Eats Now Editorial Team · 1644 kcal · Baking & Desserts

Orange Cranberry Bundt Cake – a delicious recipe with Vegetable oil cooking spray, flour, sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Orange Cranberry Bundt Cake

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