How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Chocolate Cashew Butter Muffins (Lc)?

You need 10 ingredients. The key ingredients include: 2.5 cups almond flour, 0.5 cups coconut flour, 0.5 cups granular Swerve, 2 tablespoons baking powder, and more.

Is Orange Chocolate Cashew Butter Muffins (Lc) suitable as baking & desserts?

Yes, Orange Chocolate Cashew Butter Muffins (Lc) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Chocolate Cashew Butter Muffins (Lc)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Chocolate Cashew Butter Muffins (Lc) Recipe

Name: Orange Chocolate Cashew Butter Muffins (Lc)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2.5 cups almond flour; 0.5 cups coconut flour; 0.5 cups granular Swerve; 2 tablespoons baking powder; 3 eggs, wisked; 0.5 cups whole milk ricotta; 0.5 cups pure cashew butter; 1 teaspoon orange extract; 4 tablespoons quality cocoa powder; 60 grams chopped quality 100% cacao chocolate bar

Start your day right with this Orange Chocolate Cashew Butter Muffins (Lc) recipe. Made with almond flour, coconut flour, granular Swerve and baking pow…

This Orange Chocolate Cashew Butter Muffins (Lc) relies on simple, everyday ingredients such as almond flour, coconut flour, granular swerve and baking powder. It comes together quickly and makes 4 servings, at about 1376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Orange Chocolate Cashew Butter Muffins (Lc) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1376

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Orange Chocolate Cashew Butter Muffins (Lc)

Tips for the best results

Variations & substitutions

My Personal Notes

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