How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cake?

You need 8 ingredients. The key ingredients include: 1 box orange Jell-O, 3/4 c. water, boiling, 1 box yellow cake mix, 2 tsp. orange extract, and more.

Is Orange Cake suitable as baking & desserts?

Yes, Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cake Recipe

Name: Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box orange Jell-O; 3/4 c. water, boiling; 1 box yellow cake mix; 2 tsp. orange extract; 2 Tbsp. cornstarch; 4 eggs, beaten; dash of salt; 1/2 c. oil

Orange Cake – a delicious recipe with O, water, yellow cake mix, orange extract, cornstarch, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box orange Jell-O
3/4 c. water, boiling
1 box yellow cake mix
2 tsp. orange extract
2 Tbsp. cornstarch
4 eggs, beaten
dash of salt
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Orange Cake

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