How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cake?

You need 9 ingredients. The key ingredients include: 6 eggs, 1 c. flour, 1 tsp. baking powder, 3 Tbsp. cold water, and more.

Is Orange Cake suitable as baking & desserts?

Yes, Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cake Recipe

Name: Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 c. flour; 1 tsp. baking powder; 3 Tbsp. cold water; 1 c. sugar; 1/2 tsp. salt; vanilla; juice of 5 oranges (about 2 c.); grated rind of 2 oranges to which 3/4 c. sugar has been added

Orange Cake – a delicious recipe with eggs, flour, baking powder, cold water, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
1 c. flour
1 tsp. baking powder
3 Tbsp. cold water
1 c. sugar
1/2 tsp. salt
vanilla
juice of 5 oranges (about 2 c.)
grated rind of 2 oranges to which 3/4 c. sugar has been added

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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