How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cake?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 2 Tbsp. flour, pinch of salt, 1/2 c. orange juice, and more.

Is Orange Cake suitable as baking & desserts?

Yes, Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cake Recipe

Name: Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 2 Tbsp. flour; pinch of salt; 1/2 c. orange juice; 1 egg, beaten; small piece of butter; 1 container whipping cream; 2 sponge cakes

Orange Cake – a delicious recipe with sugar, flour, salt, orange juice, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
2 Tbsp. flour
pinch of salt
1/2 c. orange juice
1 egg, beaten
small piece of butter
1 container whipping cream
2 sponge cakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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