How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Brisket?

You need 6 ingredients. The key ingredients include: 3 to 5 lb. brisket, 2 medium sliced onions, 1 c. orange juice, 1/2 c. red sweet wine, and more.

Is Orange Brisket suitable as meat & poultry?

Yes, Orange Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Brisket Recipe

Name: Orange Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 5 lb. brisket; 2 medium sliced onions; 1 c. orange juice; 1/2 c. red sweet wine; 2 Tbsp. catsup; 1 tsp. sugar

Orange Brisket – a delicious recipe with brisket, onions, orange juice, red sweet wine, catsup, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 5 lb. brisket
2 medium sliced onions
1 c. orange juice
1/2 c. red sweet wine
2 Tbsp. catsup
1 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange Brisket

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