Orange Blueberry Flan With Peaches Recipe

Name: Orange Blueberry Flan With Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 2 tablespoons water; 2 teaspoons light corn syrup; 1/8 teaspoon lemon juice; 1/2 cup sugar; 1/2 cup Land O Lakes Heavy Whipping Cream; 1/2 cup orange juice; 5 Land O Lakes Eggs; 1 tablespoon vanilla; 1 cup fresh blueberries; 2 medium ripe peaches, pitted, sliced 1/4-inch; 1/2 cup fresh blueberries; Fresh mint sprigs, if desired

Servings: persons

1/2 cup sugar
2 tablespoons water
2 teaspoons light corn syrup
1/8 teaspoon lemon juice
1/2 cup sugar
1/2 cup Land O Lakes Heavy Whipping Cream
1/2 cup orange juice
5 Land O Lakes Eggs
1 tablespoon vanilla
1 cup fresh blueberries
2 medium ripe peaches, pitted, sliced 1/4-inch
1/2 cup fresh blueberries
Fresh mint sprigs, if desired

1
Heat oven to 350F.
2
Combine 1/2 cup sugar, water, corn syrup and lemon juice in 1 1/2-quart saucepan.
3
Cook over medium heat, stirring constantly, until mixture comes to a boil.
4
Continue cooking, without stirring, 10-15 minutes or until mixture reaches deep golden brown.
5
Pour hot syrup evenly into 6 (6-ounce) custard cups; set aside.
6
Combine 1/2 cup sugar, whipping cream, orange juice, eggs and vanilla in bowl.
7
Beat on high speed until frothy.
8
Stir in 1 cup blueberries.
9
Pour about 1/2 cup cream mixture into each custard cup.
10
Place custard cups in 13x9-inch baking pan; place baking pan on oven rack.
11
Pour hot tap water around cups in baking pan to 1 inch depth.
12
Bake 40-45 minutes.
13
Let custard cups stand in pan 10 minutes.
14
Serve warm or cover and refrigerate.
15
Invert flans onto individual serving plates; remove custard cup.
16
Serve with peaches and 1/2 cup fresh blueberries; garnish with mint, if desired.

534

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup sugar, 2 tablespoons water, 2 teaspoons light corn syrup, 1/8 teaspoon lemon juice, and more.

Yes, Orange Blueberry Flan With Peaches falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Blueberry Flan With Peaches

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