How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Basted Pork Roast?

You need 2 ingredients. The key ingredients include: 1 (4 1/2- to 5-pound) pork shoulder roast, Garlic salt.

Is Orange-Basted Pork Roast suitable as meat & poultry?

Yes, Orange-Basted Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange-Basted Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Basted Pork Roast Recipe

Name: Orange-Basted Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 1/2- to 5-pound) pork shoulder roast; Garlic salt

Orange-Basted Pork Roast – a delicious recipe with pork shoulder roast, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 1/2- to 5-pound) pork shoulder roast
Garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Meat & Poultry

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Orange-Basted Pork Roast

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