How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange And Smoked Paprika Root Vegetables?

You need 11 ingredients. The key ingredients include: 1 pound sweet potato peeled, cut into 1-inch pieces, 1 pound butternut squash peeled, cut into 1-inch pieces, 1/2 pound turnips peeled, cut into 1-inch pieces, 1/2 pound rutabagas peeled, cut into 1-inch pieces, and more.

Is Orange And Smoked Paprika Root Vegetables suitable as general?

Yes, Orange And Smoked Paprika Root Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange And Smoked Paprika Root Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange And Smoked Paprika Root Vegetables Recipe

Name: Orange And Smoked Paprika Root Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sweet potato peeled, cut into 1-inch pieces; 1 pound butternut squash peeled, cut into 1-inch pieces; 1/2 pound turnips peeled, cut into 1-inch pieces; 1/2 pound rutabagas peeled, cut into 1-inch pieces; 1/2 pound carrots peeled, cut into 1-inch pieces; 1/2 pound parsnips peeled, cut into 1-inch pieces; 1/4 cup olive oil; 2 teaspoons orange zest; 2 tablespoons orange juice; 1 teaspoon smoked paprika; 1 tablespoon fresh oregano or 1 teaspoon dried

Try this homemade Orange And Smoked Paprika Root Vegetables recipe the whole family will love. Made with sweet potato, butternut, rutabagas and carrots.…

This Orange And Smoked Paprika Root Vegetables relies on simple, everyday ingredients such as olive oil, orange zest, orange juice and smoked paprika. It comes together quickly and makes 4 servings, at about 1085 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1085

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Orange And Smoked Paprika Root Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

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