How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange And Onion Salad?

You need 7 ingredients. The key ingredients include: 2 tablespoons rice wine vinegar, 2 tablespoons low-sodium soy sauce, 2 teaspoons dark sesame oil, 1/4 teaspoon grated orange rind, and more.

Is Orange And Onion Salad suitable as salads?

Yes, Orange And Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange And Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange And Onion Salad Recipe

Name: Orange And Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons rice wine vinegar; 2 tablespoons low-sodium soy sauce; 2 teaspoons dark sesame oil; 1/4 teaspoon grated orange rind; 2 large oranges, peeled, seeded, and sliced; 1 small purple onion, thinly sliced; 3 cups torn red leaf lettuce

Orange And Onion Salad – a delicious recipe with rice wine vinegar, soy sauce, dark sesame oil, orange rind, oranges, purple onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons rice wine vinegar
2 tablespoons low-sodium soy sauce
2 teaspoons dark sesame oil
1/4 teaspoon grated orange rind
2 large oranges, peeled, seeded, and sliced
1 small purple onion, thinly sliced
3 cups torn red leaf lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Salads

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