Orange and Lemon Sugar Cookies Recipe

Name: Orange and Lemon Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups sugar; 1 cup Butter Flavor Crisco; 2 eggs; ¼ cup light corn syrup; 1 tablespoon vanilla; ½ tablespoon orange extract; 1 teaspoon lemon rind; 3 cups flour; ¾ teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt

Servings: persons

1 ¼ cups sugar
1 cup Butter Flavor Crisco
2 eggs
¼ cup light corn syrup
1 tablespoon vanilla
½ tablespoon orange extract
1 teaspoon lemon rind
3 cups flour
¾ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt

1
["Combine sugar and shortening in large bowl.", "I use a ""cutting"" tool.", "Add eggs, syrup, vanilla, orange, and lemon rind.", "Blend well.", "In a seperate bowl, combine flour, baking powder, soda and salt.", "Stir this well and then gradually add to sugar mixture.", "Form 4 balls and let chill at least an hour.", "Lightly flour surface of countertop, top of dough ball, and rolling pin and roll about 1/4 inch thick.", "Cut shapes and place on cookie sheet 1-2 inches apart.", "If I'm making small cookies I bake at 375F no longer than 5 minutes and for larger cookies no longer than 9.", "After these cool I ice them with an icing make from powdered sugar, skim milk, corn syrup and vanilla extract (plus food coloring) and decorate with white cream cheese icing."]

1074

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ¼ cups sugar, 1 cup Butter Flavor Crisco, 2 eggs, ¼ cup light corn syrup, and more.

Yes, Orange and Lemon Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange and Lemon Sugar Cookies

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