How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange and Kiwi Compote with Toasted Almonds?

You need 9 ingredients. The key ingredients include: 3/4 cup water, 1/3 cup sugar, 2 whole cardamom pods, crushed, 2 whole allspice, and more.

Is Orange and Kiwi Compote with Toasted Almonds suitable as general?

Yes, Orange and Kiwi Compote with Toasted Almonds falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange and Kiwi Compote with Toasted Almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange and Kiwi Compote with Toasted Almonds Recipe

Name: Orange and Kiwi Compote with Toasted Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1/3 cup sugar; 2 whole cardamom pods, crushed; 2 whole allspice; 1 cinnamon stick; 1/2 teaspoon vanilla extract; 3 large oranges, peel and white pith removed, cut crosswise into 1/3-inch-thick slices; 3 kiwis, peeled, cut crosswise into 1/3-inch-thick slices; 2 tablespoons sliced almonds, toasted

Try this homemade Orange and Kiwi Compote with Toasted Almonds recipe the whole family will love. Made with water, sugar, cardamom pods and allspice. Ea…

This Orange and Kiwi Compote with Toasted Almonds relies on simple, everyday ingredients such as water, sugar, whole cardamom pods, crushed and whole allspice. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3/4 cup water
1/3 cup sugar
2 whole cardamom pods, crushed
2 whole allspice
1 cinnamon stick
1/2 teaspoon vanilla extract
3 large oranges, peel and white pith removed, cut crosswise into 1/3-inch-thick slices
3 kiwis, peeled, cut crosswise into 1/3-inch-thick slices
2 tablespoons sliced almonds, toasted

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Quick Info

Servings
4 servings
Calories
207 kcal
Category
General

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