Orange And Cinnamon Iced Tea

1. 1

   In a medium pot, bring 8 cups of water to a boil.

2. 2

   Once the water boils, add the tea bags and remove from heat.

3. 3

   Let the tea steep for 4 minutes.

4. 4

   Remove tea bags and let the brewed tea cool.

5. 5

   Once the tea is cooled, add the orange-cinnamon syrup. Mix thoroughly. Transfer to a serving pitcher and add ice.

6. 6

   Serve and enjoy!

7. 7

   To Make the Syrup:

8. 8

   In a small saucepan, mix the water, orange juice and sugar. Add the cinnamon sticks and orange zest.

9. 9

   Turn heat to medium-high. Stir mixture frequently until it comes to a boil.

10. 10

    Once the mixture boils and the sugar has dissolved, remove saucepan from the heat.

11. 11

    Allow the sugar mixture to cool. It will thicken a bit once cooled.

12. 12

    Strain mixture to remove cinnamon sticks and any large pieces of orange zest.

13. 13

    Add cooled sweetener to brewed tea.

* Per serving · 4 servings · Values may vary.

No additional tips available.