How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Almond Romaine Salad?

You need 11 ingredients. The key ingredients include: 6 tablespoons unsweetened pineapple juice, 3 tablespoons cider vinegar, 2 tablespoons water, 2 tablespoons chicken broth, and more.

Is Orange Almond Romaine Salad suitable as salads?

Yes, Orange Almond Romaine Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange Almond Romaine Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange Almond Romaine Salad Recipe

Name: Orange Almond Romaine Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons unsweetened pineapple juice; 3 tablespoons cider vinegar; 2 tablespoons water; 2 tablespoons chicken broth; 2 tablespoons canola oil; 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1 teaspoon sugar; 1/2 teaspoon garlic powder; 2 bunches romaine or red leaf lettuce, torn (about ½ cups); 1 can (11 ounces) mandarin oranges, drained; 1/3 cup sliced almonds, toasted

Fresh, crisp and full of flavor — this Orange Almond Romaine Salad is a must-try. Made with pineapple juice, cider vinegar, water and chicken broth. Eas…

This Orange Almond Romaine Salad relies on simple, everyday ingredients such as unsweetened pineapple juice, cider vinegar, water and chicken broth. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Orange Almond Romaine Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions