How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Opryland Bread Pudding?

You need 8 ingredients. The key ingredients include: 6 slices bread (day old), 2 Tbsp. plus 1/2 c. sugar, 1 tsp. cinnamon, 4 eggs, and more.

Is Opryland Bread Pudding suitable as baking & desserts?

Yes, Opryland Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Opryland Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Opryland Bread Pudding Recipe

Name: Opryland Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 slices bread (day old); 2 Tbsp. plus 1/2 c. sugar; 1 tsp. cinnamon; 4 eggs; 2 Tbsp. butter, melted; 1/2 c. seedless raisins; 1 tsp. vanilla extract; 2 c. milk

Opryland Bread Pudding – a delicious recipe with bread, sugar, cinnamon, eggs, butter, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 slices bread (day old)
2 Tbsp. plus 1/2 c. sugar
1 tsp. cinnamon
4 eggs
2 Tbsp. butter, melted
1/2 c. seedless raisins
1 tsp. vanilla extract
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Opryland Bread Pudding

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