Bake this irresistible Open Spinach Pies at home. Made with phyllo, butter, ricotta cheese and feta cheese. Easy step-by-step instructions included.
This Open Spinach Pies relies on simple, everyday ingredients such as sheets phyllo dough, butter melted, frozen spinach thawed and ricotta cheese. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Open Spinach Pies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026