How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Faced Sweet Potato-Mushroom Sandwiches?

You need 9 ingredients. The key ingredients include: 1 cup mashed sweet potatoes, 3 ounces crumbled goat cheese, 1/2 teaspoon ground chipotle chile pepper, 12 (3-inch) square, toasted rye bread slices, and more.

Is Open-Faced Sweet Potato-Mushroom Sandwiches suitable as meat & poultry?

Yes, Open-Faced Sweet Potato-Mushroom Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Open-Faced Sweet Potato-Mushroom Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Faced Sweet Potato-Mushroom Sandwiches Recipe

Name: Open-Faced Sweet Potato-Mushroom Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mashed sweet potatoes; 3 ounces crumbled goat cheese; 1/2 teaspoon ground chipotle chile pepper; 12 (3-inch) square, toasted rye bread slices; 3 thick bacon slices; 1/2 cup sliced sweet onion; 5 ounces sliced shiitake mushrooms; 1/2 teaspoon chopped fresh thyme; Fresh thyme sprigs

Try this homemade Open-Faced Sweet Potato-Mushroom Sandwiches recipe the whole family will love. Made with mashed sweet potatoes, goat cheese, ground ch…

This Open-Faced Sweet Potato-Mushroom Sandwiches relies on simple, everyday ingredients such as mashed sweet potatoes, crumbled goat cheese, ground chipotle chile pepper and thick bacon slices. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 cup mashed sweet potatoes
3 ounces crumbled goat cheese
1/2 teaspoon ground chipotle chile pepper
12 (3-inch) square, toasted rye bread slices
3 thick bacon slices
1/2 cup sliced sweet onion
5 ounces sliced shiitake mushrooms
1/2 teaspoon chopped fresh thyme
Fresh thyme sprigs

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Quick Info

Servings
4 servings
Calories
563 kcal
Category
Meat & Poultry

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Open-Faced Sweet Potato-Mushroom Sandwiches

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