How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Faced Portabella-Barbecue Melt For One?

You need 7 ingredients. The key ingredients include: 1 portabella mushroom, cap, vegetable oil, 12 small onion, sliced, 2 -3 ounces ground beef (or pork, lamb, or shredded meat), and more.

Is Open-Faced Portabella-Barbecue Melt For One suitable as meat & poultry?

Yes, Open-Faced Portabella-Barbecue Melt For One falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Open-Faced Portabella-Barbecue Melt For One?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Faced Portabella-Barbecue Melt For One Recipe

Name: Open-Faced Portabella-Barbecue Melt For One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 portabella mushroom, cap; vegetable oil; 12 small onion, sliced; 2 -3 ounces ground beef (or pork, lamb, or shredded meat); 3 tablespoons barbecue sauce; salt; 1 slice mozzarella cheese or 1 slice monterey jack cheese

Try this homemade Open-Faced Portabella-Barbecue Melt For One recipe the whole family will love. Made with portabella mushroom, vegetable oil, onion and…

This Open-Faced Portabella-Barbecue Melt For One relies on simple, everyday ingredients such as portabella mushroom, cap, vegetable oil, small onion, sliced and barbecue sauce. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 portabella mushroom, cap
vegetable oil
12 small onion, sliced
2 -3 ounces ground beef (or pork, lamb, or shredded meat)
3 tablespoons barbecue sauce
salt
1 slice mozzarella cheese or 1 slice monterey jack cheese

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Quick Info

Servings
4 servings
Calories
226 kcal
Category
Meat & Poultry

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Open-Faced Portabella-Barbecue Melt For One

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