Open Faced Meatball Sandwiches (Healthy) Recipe

Name: Open Faced Meatball Sandwiches (Healthy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup egg substitute; 1/2 cup soft breadcrumbs; 1/4 cup finely chopped onion; 2 garlic cloves, minced; 1/2 teaspoon onion powder; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/4 teaspoon pepper; 1 dash salt; 1 1/4 lbs lean ground turkey; 2 cups garden style pasta sauce (paul newmans sockarooni works great); 4 submarine buns or 4 hoagie rolls; 2 tablespoons shredded part-skim mozzarella cheese; shredded parmesan cheese (optional)

Servings: persons

1/4 cup egg substitute
1/2 cup soft breadcrumbs
1/4 cup finely chopped onion
2 garlic cloves, minced
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon pepper
1 dash salt
1 1/4 lbs lean ground turkey
2 cups garden style pasta sauce (paul newmans sockarooni works great)
4 submarine buns or 4 hoagie rolls
2 tablespoons shredded part-skim mozzarella cheese
shredded parmesan cheese (optional)

1
In a large bowl, combine first 9 ingredients. Crumble Turkey over mixture;mix well.
2
Shape into meatballs 1 inch each.
3
In a large skillet coated with nonstick cooking spray, brown meatballs in batches if necessary. Drain.
4
Place meatballs in a large saucepan.
5
Add the pasta sauce;bring to a boil. Reduce heat;cover and simmer for 10-15 minutes or until meat is no longer pink.
6
Spoon meatballs and sauce onto buns;sprinkle with cheese.

856

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 cup egg substitute, 1/2 cup soft breadcrumbs, 1/4 cup finely chopped onion, 2 garlic cloves, minced, and more.

Yes, Open Faced Meatball Sandwiches (Healthy) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open Faced Meatball Sandwiches (Healthy)

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