How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open Face Tuna And Cheese Sandwich?

You need 8 ingredients. The key ingredients include: 2 tsp. mayonnaise, 1/4 tsp. Dijon mustard, 1/4 tsp. lemon juice, 2 oz. Star-Kist tuna (in spring water), and more.

Is Open Face Tuna And Cheese Sandwich suitable as seafood?

Yes, Open Face Tuna And Cheese Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Open Face Tuna And Cheese Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open Face Tuna And Cheese Sandwich Recipe

Name: Open Face Tuna And Cheese Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. mayonnaise; 1/4 tsp. Dijon mustard; 1/4 tsp. lemon juice; 2 oz. Star-Kist tuna (in spring water); 2 tsp. minced celery; 1 slice Weight Watchers wheat bread, toasted; 4 thin slices dill pickle; 1 oz. sharp Cheddar cheese, thinly sliced

Open Face Tuna And Cheese Sandwich – a delicious recipe with mayonnaise, Dijon mustard, lemon juice, tuna, celery, Watchers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tsp. mayonnaise
1/4 tsp. Dijon mustard
1/4 tsp. lemon juice
2 oz. Star-Kist tuna (in spring water)
2 tsp. minced celery
1 slice Weight Watchers wheat bread, toasted
4 thin slices dill pickle
1 oz. sharp Cheddar cheese, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Seafood

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Open Face Tuna And Cheese Sandwich

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