How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open Face Lemon Pie?

You need 6 ingredients. The key ingredients include: 1 stick margarine, 1 c. sugar, 1 tsp. flour, 1 lemon, juice and rind, and more.

Is Open Face Lemon Pie suitable as baking & desserts?

Yes, Open Face Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Open Face Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Open Face Lemon Pie Recipe

Name: Open Face Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. sugar; 1 tsp. flour; 1 lemon, juice and rind; 3 eggs, slightly beaten; 1 9 in. pie crust

Open Face Lemon Pie – a delicious recipe with margarine, sugar, flour, lemon, eggs, crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
1 c. sugar
1 tsp. flour
1 lemon, juice and rind
3 eggs, slightly beaten
1 9 in. pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Open Face Lemon Pie

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