How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Face Apple Pie?

You need 6 ingredients. The key ingredients include: 2 c. grated apples, 1 egg, beaten, 1/2 tsp. cinnamon, 1 c. sugar, and more.

Is Open-Face Apple Pie suitable as baking & desserts?

Yes, Open-Face Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Open-Face Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Open-Face Apple Pie Recipe

Name: Open-Face Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. grated apples; 1 egg, beaten; 1/2 tsp. cinnamon; 1 c. sugar; 3/4 stick melted butter or margarine; pie shell

Open-Face Apple Pie – a delicious recipe with grated apples, egg, cinnamon, sugar, butter, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. grated apples
1 egg, beaten
1/2 tsp. cinnamon
1 c. sugar
3/4 stick melted butter or margarine
pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Open-Face Apple Pie

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