How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Opal Basil-Macerated Peaches?

You need 5 ingredients. The key ingredients include: 4 firm-ripe peaches, peeled, pitted and quartered, 1 ounce opal basil leaves (about 2 cups loosely packed), 1 teaspoon grated lime zest, 1 cup sugar, and more.

Is Opal Basil-Macerated Peaches suitable as general?

Yes, Opal Basil-Macerated Peaches falls under the General category and is a great choice for this type of meal.

How do I store leftover Opal Basil-Macerated Peaches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Opal Basil-Macerated Peaches Recipe

Name: Opal Basil-Macerated Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 firm-ripe peaches, peeled, pitted and quartered; 1 ounce opal basil leaves (about 2 cups loosely packed); 1 teaspoon grated lime zest; 1 cup sugar; Creme fraeche, for serving (optional)

Opal Basil-Macerated Peaches – a delicious recipe with peaches, basil, lime zest, sugar, Creme fraeche. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 firm-ripe peaches, peeled, pitted and quartered
1 ounce opal basil leaves (about 2 cups loosely packed)
1 teaspoon grated lime zest
1 cup sugar
Creme fraeche, for serving (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple Casserole
Gourmet Potatoes
Onion Rings
Easy Rolls

Opal Basil-Macerated Peaches

How did you like this recipe?

Frequently Asked Questions