Bake this irresistible Onion Tart With Poached Egg at home. Made with butter, red onions, sour cream and tomatoes. Easy step-by-step instructions included.
This Onion Tart With Poached Egg relies on simple, everyday ingredients such as butter, sour cream, chopped sun-dried tomatoes and thyme leaves. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Onion Tart With Poached Egg delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026