How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Sticks?

You need 8 ingredients. The key ingredients include: 3 (3 oz.) cans onion rings, crushed, 3 eggs, slightly beaten, 3 Tbsp. margarine, melted, 1 1/2 tsp. flour, and more.

Is Onion Sticks suitable as general?

Yes, Onion Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Sticks Recipe

Name: Onion Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (3 oz.) cans onion rings, crushed; 3 eggs, slightly beaten; 3 Tbsp. margarine, melted; 1 1/2 tsp. flour; 3/4 tsp. garlic salt; 3/4 tsp. parsley flakes; 1/2 tsp. onion salt; 1 (8 oz.) can crescent rolls

Onion Sticks – a delicious recipe with onion rings, eggs, margarine, flour, garlic salt, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 (3 oz.) cans onion rings, crushed
3 eggs, slightly beaten
3 Tbsp. margarine, melted
1 1/2 tsp. flour
3/4 tsp. garlic salt
3/4 tsp. parsley flakes
1/2 tsp. onion salt
1 (8 oz.) can crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Kourougougatses - Cheese Pastries
Maple-Cinnamon Almond Butter
Cucumber Margarita
Easy Strawberry Freezer Jam Recipe

Onion Sticks

How did you like this recipe?

Frequently Asked Questions