How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup?

You need 8 ingredients. The key ingredients include: 6 large white sweet onions, thinly sliced, 3 Tbsp. butter, 6 bouillon cubes, 6 c. hot water, and more.

Is Onion Soup suitable as soups & stews?

Yes, Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Soup Recipe

Name: Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large white sweet onions, thinly sliced; 3 Tbsp. butter; 6 bouillon cubes; 6 c. hot water; 1 1/2 tsp. Worcestershire sauce; 1/2 tsp. pepper; 6 slices French bread or toast; 1/4 c. Parmesan cheese

Onion Soup – a delicious recipe with white sweet onions, butter, bouillon cubes, hot water, Worcestershire sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 large white sweet onions, thinly sliced
3 Tbsp. butter
6 bouillon cubes
6 c. hot water
1 1/2 tsp. Worcestershire sauce
1/2 tsp. pepper
6 slices French bread or toast
1/4 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Soups & Stews

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Onion Soup

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