How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion-Smothered Italian Burgers?

You need 14 ingredients. The key ingredients include: 1 teaspoon olive oil, 2 cups thinly sliced Vidalia or other sweet onion, 2 teaspoons sugar, 1/4 teaspoon salt, and more.

Is Onion-Smothered Italian Burgers suitable as meat & poultry?

Yes, Onion-Smothered Italian Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Onion-Smothered Italian Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion-Smothered Italian Burgers Recipe

Name: Onion-Smothered Italian Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 2 cups thinly sliced Vidalia or other sweet onion; 2 teaspoons sugar; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1 tablespoon balsamic vinegar; 3 tablespoons preshredded fresh Parmesan cheese; 2 tablespoons tomato paste; 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/4 teaspoon dried basil; 1 pound ground beef, extra lean; Cooking spray; 4 (1 1/2-ounce) hamburger buns

Onion-Smothered Italian Burgers

Eats Now Editorial Team · 575 kcal · Meat & Poultry

Onion-Smothered Italian Burgers – a delicious recipe with olive oil, onion, sugar, salt, black pepper, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Onion-Smothered Italian Burgers

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