Onion Shortcake

1. 1

   Slice onion in rings, saute in butter, set aside.

2. 2

   Add together Jiffy mix, egg, 1/3 cup milk, creamed corn and Tabasco.

3. 3

   Place this in greased baking dish (larger than 8-inches square, although I've used 8-inch and was happy.)

4. 4

   Add to sauteed onion, the sour cream, salt, dill weed, 1/2 cup grated cheese.

5. 5

   Spread over batter and sprinkle with remaining 1/2 cup grated cheese.

6. 6

   In a preheated oven, bake at 425u00b0 for 25 to 30 minutes.

No nutritional information available.

No additional tips available.